Thursday, March 18, 2010

The main kitchen

Saturday the 13th i worked at the main kitchen,I did mise en place that means literally prepare before time.I had to roll fork and knifes in a sueviets and put a small sticker of sondela.I had filled all the empty bottles in the kitchen of all the sauce.




As i was done then i decide that i willl go and help the waiters outside because it was gettig very busy i picked up all the dirty dishs and empty glass,and the empty cans.

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