Friday, March 19, 2010

Welcom to the trainig kitchen











The first time i enter the kitchen i said wow it is a small kitchen that has 6 stations and the chef station.There is a store room with a fridge and all the necessary things that we need.At all the stations there are three different chemical that we use dairy.That is multi-purpose,stanterlizer,oven oil.It is necessary to know what there are use for and when to use what.This is a picture of the chemicals that we use daily.



















We start with the cleaning the kitchen (hygiene,safety at work).Everyone of us got a stations and the equipment that is needed in a kitchen. Hygiene is very important specially in the kitchen because we make food in the kitchen that children,Adults,Teenagers if anything goes wrong there are many people that will get sick.Bacteria is something that speard very fast that will become food poison.Being clean as a person and when working in the kitchen is very important.


I have learned alot and the basic in cooking i have also learned the right names of the equipment.We work together and enjoy yourselfs.

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